Easy & Delicious Slow Cooker Pork Chops

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I rely a lot on my crockpot when life gets busy. After working all day, getting dinner on the table while balancing swim practice, Girl Scout meetings, and other school activities is tough!

But I’m not the type to spend an hour slicing up vegetebles, preparing the meat, or mixing ingredients.

Nope. I’m more of a “let’s dump everything into the slow cooker and hit the power button” person.

I call these recipes “dump recipes” because you just dump everything together and – BAM – you have a great meal!

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While planning a particularly busy week, I knew I needed to use up the pork chops that had been hanging out in my freezer for a while. So here’s what I did.

Easy & Delicious Slow Cooker Pork Chops

With rice, cream of mushroom soup, onion soup mix, and pork chops, this is a complete meal for the whole family.
Prep Time5 mins
Cook Time6 hrs
Total Time6 hrs 5 mins
Course: Main Course
Cuisine: American
Keyword: slow cooker
Servings: 4

Ingredients

  • 4 individual pork chops, boneless 3/4" thick
  • 1 cup uncooked rice
  • 10.5 ounces cream of mushroom soup
  • 2 cans water
  • 1 packet onion soup mix

Instructions

  • Place rice in the slow cooker, top with pork chops.
  • Top with cream of mushroom soup, onion soup mix, and 2 cans of water.
  • Cover and cook on low for 6 to 8 hours (or low for 4 hours).

It doesn’t get much easier than that. If you try this recipe, let me know how you like it!

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